Honshu Mountain Cleaver
Honshu Mountain Cleaver
30 Day Money Back Guarantee
All stock in Queensland
- Free Shipping over $150
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Shipping Information
Shipping Information
All orders are shipped from Queensland Australia
Australia: 3-7 Days
New Zealand: 5-10 Days
United States: 5-10 Days
United Kingdom: 10-15 Days
Shipping is currently Free.
Care Instructions
Care Instructions
To maintain the superior quality of your Takumi Cleaver, follow these essential guidelines:
- Hand Wash Only: Always wash your cleaver by hand with mild soap and warm water to preserve its sharpness and finish. Avoid using the dishwasher.
- Immediate Drying: After washing, dry the cleaver immediately with a soft towel to prevent any water spots or rusting.
- Proper Storage: Store your cleaver in a cool, dry place. A knife block or magnetic strip is ideal for keeping the blade safe and in optimal condition.
- The knives are not designed or hardened enough to cut through bones or even hit bone for that matter. Any improper use will cause major damage to the blade and will not be covered under our warranty.
By following these care instructions, your Takumi Cleaver will continue to perform at its best, making your culinary tasks more enjoyable and efficient.
30 Day Money Back Guarantee
30 Day Money Back Guarantee
It's as simple as it sounds, in the unlikely event or if for whatever reason you're unsatisfied with your new Takumi Cleaver you can send it back to us in Australia for a full refund.
Introducing the Honshu Mountain Cleaver, a culinary work of art inspired by the breathtaking beauty of Japan's Honshu mountain range. This extraordinary cleaver is both a visual masterpiece and a precision tool, designed for the art of slicing and crafted from the finest Damascus steel.
The Honshu Mountain Cleaver is a testament to the exquisite craftsmanship of Asian cutlery. Its blade, forged from Damascus steel, showcases the distinctive and mesmerizing wave-like patterns that are a hallmark of this exceptional material. Not only does this enhance the cleaver's visual appeal, but it also ensures that the blade maintains an exceptional level of sharpness and durability over time.
This cleaver is purpose-built for slicing precision. While it's not intended for heavy-duty tasks like bone cutting, it excels at effortlessly slicing through a wide array of ingredients, making it the ideal choice for precise culinary work.
The handle of the Honshu Mountain Cleaver is a true work of art in its own right. With its stunning colors and textured grip, it captures the essence of the vibrant landscapes found in and inspired by Japan's Honshu mountains. This handle not only adds to the cleaver's aesthetic charm but also ensures a comfortable and secure grip, allowing you to execute delicate slicing tasks with ease.
The Honshu Mountain Cleaver is more than just a kitchen tool; it's a symbol of craftsmanship and artistry. Whether you're a professional chef or a passionate home cook, this cleaver will elevate your culinary skills and infuse your kitchen with the spirit of the majestic Honshu mountains.
Knife Specifications:
Blade Length: 170mm
Handle Length: 125mm
Total Length: 305mm
Blade Width: 68mm
Blade Thickness: 2.1mm
Net Weight: 233.8g
Handle: Octagonal Solidified Coloured Wood
The Only Knife You Need
The Perfect Gift
Our cleavers make the perfect gift for both new and seasoned chefs, offering unparalleled versatility and efficiency in and around the kitchen & BBQ. Its robust design handles everything from precise chopping to heavy-duty cutting, making it a truly essential culinary tool.
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Let customers speak for us
Absolutely amazing! Would recommend to everyone! This was a Father’s Day gift to my husband and he loved it! The quality is 100%! The service was amazing! No faults at all!
Leaping into action any time something needs slicing, dicing or cutting. Was surprised and impressed by the sharpness of this cleaver. Use it for everything in the kitchen and bbq
Very nice, but be careful, my finger found out the blade is very sharp.
Super sharp and the quality is on point, highly recommend
Very happy with my first cleaver. Great solid feel and extremely sharp, yet easier to use than I expected. Can't wait to expand my slicing and dicing skills.
I am happy ti anounce that I already cut super thin part of my hand toe... niceee.. 😊😇
The "All in One" Knife
Its broad blade allows for easy transfer of chopped items to a pan or bowl, while its robust weight can tackle tough cuts of meat. This makes the cleaver an indispensable, all-in-one knife for both amateur cooks and professional chefs, streamlining cooking processes and reducing the need for multiple specialized knives.
